A local chef-led cafe that serves up everything from soba noodles to eggplant mozzarella panini and roast beef salad. Not only that, but they work extra hard to meet your special dietary concerns. Choose from gluten-free, vegan, and vegetarian options, as well as, special cookware to prevent cross-contamination where that is important. Now offering quick dining options inside the Railroad Museum as well as the standalone restaurant.
Services offered are during COVID19 stay at home, call the restaurant to verify.